Seasonally Pastured
The animals are grazed out on pasture as the weather and growing season allows, typically late May/early June - November.
Chuck Roast - boneless
3-3.5 pounds
$12.95 /lb.
Avg. 2.7 lb.
Country Breakfast Links
1 pound package
Flat Iron Steak
One steak per package
Fresh Hock
2 - 3 pounds
$5.00 /lb.
Avg. 2 lb.
Ground Beef
85% Lean Ground Beef - 1 Pound
Save
$0.50
$11.45
$11.95
Ground Chicken
1# pkg- New Item!
Ground Lamb
1 pound package
$19.50 /lb.
Avg. 1 lb.
Ground Pork
1 pound package
$9.95 /lb.
Avg. 1 lb.
Hanger Steak
One steak per package
Italian Sausage - Ground
1 pound package
$10.95 /lb.
Avg. 1 lb.
Italian Sausage Links
4 per package
Knuckle Bones
1 - 2 pounds
Lamb Chops
2 per package
Save
$5.25 /lb.
$25.75 /lb.
$31.00 /lb.
Avg. 12 oz.
Lamb Stew/Kabob Meat
12 oz package
$21.50 /lb.
Avg. 12 oz.
Lard
3.5 pound bucket
$12.00
Large Ham Roast
8-10 pounds
$11.95 /lb.
Avg. 9 lb.
Leg of Lamb (Boneless)
3.5-4 pounds
Save
$5.00 /lb.
$22.00 /lb.
$27.00 /lb.
Avg. 3.8 lb.
Marrow Bones
one per package
Medium Ham Roast
6-8 pounds
$12.95 /lb.
Avg. 7 lb.
NY Strip Steak
Two steaks per package
$28.00 /lb.
Avg. 1.1 lb.
Original Brats
4 per package
$12.95 /lb.
Avg. 1 lb.
Oxtail
-
Polish Sausage (Kielbasa)
1 pound linked fresh
Pork Heart
One per package
Pork Hungarian Sausage
4 per package
Pork Loin Chop - 10 Packages
2 per package
Pork Loin Chops
2 per package
$11.95 /lb.
Avg. 1.2 lb.
Pork Loin Roast
3 pounds
Pork Neck Bones
1 - 2 pounds
