Bryce and Jen decided to go grass-fed when we took over the family farm and to raise our beef in a way that promotes the health and wellness of people, animals, and the planet.
You see, it's not just about being "grass-fed" that makes our beef more delicious and nutritious.
It's about the way we move them. This rotational grazing method (seen in the video below) guarantees the cattle will always have lush, nutrient dense pasture to graze, which results in the incredible, clean, healthy, and exceptional quality products you have come to know and love.
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