No Nitrates/ Nitrites
Cured without synthetic nitrates. Instead, cured using naturally occurring nitrates from celery juice or swiss chard.
Brisket (Half)
2.5-3.5 pounds
Brisket (Whole)
5 pounds avg.
Chuck Roast - boneless
3-3.5 pounds
$12.95 /lb.
Avg. 2.7 lb.
Large Ham Roast
8-10 pounds
$11.95 /lb.
Avg. 9 lb.
Leg of Lamb (Boneless)
3.5-4 pounds
Save
$5.00 /lb.
$22.00 /lb.
$27.00 /lb.
Avg. 3.8 lb.
Medium Ham Roast
6-8 pounds
$12.95 /lb.
Avg. 7 lb.
Pork Loin Roast
3 pounds
Tri Tip Roast
2 pounds average
$12.00 /lb.
Avg. 1.8 lb.
