From field to fork, we proudly offer grass-fed meats and charcuterie. Enjoy FREE shipping on orders $165+!

No Antibiotics

Broad spectrum antibiotics and drugs are never fed or administered to animals. (The FDA does not allow the use hormones or antibotics in the production of pork or poultry.)

If we have a sick animal that requires medical attention, and in some cases, antibiotics, they are separated from the other animals and removed from our direct sales program.

4 PK Smoked Hock

Avg 1.5 - 3 pounds

Save $2.55 /lb.
$5.95 /lb.
$8.50 /lb.
Avg. 8 lb.
$7.50 /lb.
Avg. 2.5 lb.

Beef Kidneys

1 - 2 pound packages

$8.00 /lb.
Avg. 14.4 oz.

Beef Liver

1 - 1.5 pounds

$7.00 /lb.
Avg. 1 lb.
$8.00 /lb.
Avg. 2 lb.

Chicken Feet

3 pound packages

$6.50 /lb.
Avg. 3 lb.

Chicken Liver

1 pound package

$6.50 /lb.
Avg. 1 lb.

Fresh Hock

2 - 3 pounds

$5.00 /lb.
Avg. 2 lb.

Knuckle Bones

1 - 2 pounds

$5.00 /lb.
Avg. 2 lb.
$8.00 /lb.
Avg. 1.15 lb.
$8.00 /lb.
Avg. 1.6 lb.

Lamb Tongue

Two per package

$6.00 /lb.
Avg. 3.2 oz.

Lard

3.5 pound bucket

Marrow Bones

Two per package

$6.00 /lb.
Avg. 1 lb.
$8.00 /lb.
Avg. 2.5 lb.

Pork Heart

One per package

$4.00 /lb.
Avg. 9.6 oz.

Pork Neck Bones

1 - 2 pounds

Save $0.60 /lb.
$4.40 /lb.
$5.00 /lb.
Avg. 2 lb.
$4.00 /lb.
Avg. 4.8 oz.

Smoked Pork Hock

Avg 1.5 - 3 pounds

$8.50 /lb.
Avg. 2.7 lb.

Soup Bones

Range in size from 1 - 1.5 pounds

$7.95 /lb.
Avg. 1.3 lb.