Recipes

As quick and easy to make as asparagus is to grow on a beautiful Spring day!

An easy weeknight dinner favorite! Can substitute ground beef, easily, for an equally delicious skillet dish!

With a little extra knife work, hanger steak rivals tenderloin filet in tenderness and flavor! See the simple stovetop recipe here. Easily apply to grill, as well.

Perfect for St. Patty's Day festivities!

Adapted from Recipe Tin Eats. A simply delightful evening roast, tender and pleasant in flavor. A great recipe to make on a Sunday afternoon for a nice Sunday evening supper. Slow roasted at 350, then finished at 425.

Easy winter time dinner delight! Only 3 ingredients necessary.

This tender, lean, and flavorful roast is perfect for holiday celebrations and gatherings. Simple seasonings in an easy slow cooker recipe that's ready in less than 4 hours.

Perfect slow cooker recipe, especially for the fall. The slow cooking of the bones and skin adds extra collagen, minerals, nutrients, and amino acids to make this a nourishing, immune boosting dinner. Enjoy this recipe either way - brothy or creamy.

Per her wisdom, Grandma's recipe makes 4 crusts for 2 pies. She always makes one right away, then freezes the other 2 so they are ready for her when she wants to make another pie. It's a great idea if you're making pies for holiday parties or other celebrations one after another!