From field to fork, we proudly offer 100% grass-fed beef and lamb, and pastured pork, chicken, and turkey, and wild Alaskan seafood, for delivery direct to your door. Enjoy FREE shipping on orders $165+!
July 24, 2019 • 0 comment(s)
You know the phrase, "you never stop learning"? Well, in farming, it's true. And in business, it's especially true...
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June 4, 2019 • 0 comment(s)
Your whole chickens sound amazing, but I’m just not quite sure how to cook one. I’ve never done something like that before! Listen, you’re not alone. I had never cooked a whole chicken before moving to the farm, either, but it turns out to be much easier than you think!
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June 3, 2019 • 0 comment(s)
Our custom 1927 Specialty Burger is a top seller, but we're often asked what makes it different than the rest? And why 1927?
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May 30, 2019 • 0 comment(s)
Enjoy a glimpse into the daily life of a chicken at Riemer Family Farm. Our pasture-raised, NON-GMO fed chickens enjoy sunshine and green grass, daily, on our family farm in Green County, WI. We'll give you a close up look at the truth behind your food.
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March 26, 2019 • 0 comment(s)
As we were dreaming about all of the 2019 grill-outs to be, we wondered, "What is it about grilling that makes the food taste so good?" So we did a little digging and this is what we found...
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March 19, 2019 • 0 comment(s)
Have you ever cooked a grass-fed steak before? A grass-fed steak, cooked correctly, is absolutely phenomenal! Rich in flavor, tender, and juicy... But too much time on the grill or incorrect placement can result in a less tender steak. Check out our recommendations, step by step.
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March 12, 2019 • 0 comment(s)
Traditional meals prepared by the loving hands of a grandmother, a father or mother, a sister, or a friend mark the memory of a holiday. A savory roast lamb, sweet smoked ham, buttery mashed potatoes, glazed carrots, hot cross buns; all of the wonderful sights, flavors, and smells we think of at Easter time come to mind now. Take the opportunity to continue those traditions, to recreate memories, and make new ones for your children; celebrate the holiday with a home prepared, traditional roast of ham or lamb. The steps to cook either are easier than you think, and the taste, exceptional.
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March 11, 2019 • 0 comment(s)
There's a lot to be proud of on our farm; the continued family legacy, the regeneration of the land, the community involvement, and more. But we are ESPECIALLY proud of one thing in particular - our woman power. Not only does our team consist of Jen and the three girls, but we also rock two, soon to be THREE female employees besides! That's a lot of girl power to get some good stuff done. Meet our team and all the great things we do here.
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March 11, 2019 • 0 comment(s)
Come on out to the farm! :) We welcome visitors throughout the year during our on farm store hours. We also welcome you to join us for various on farm social events, including the Soil Sisters Weekend in August! When you're gearing up for your visit, please review these guidelines to ensure you and your family have everything you need to have a positively wonderful and authentic farm experience. Updated as of 7/31/20
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March 6, 2019 • 0 comment(s)
I realize that many of you haven’t heard the story of how I joined the Riemer clan, and so, I figure now is as good a time as any to come out and share the story with you all, and to truly introduce myself. Hi. My name is Anastasia and I’m entirely me - wacky in every way, as Jen said. I’m a farmer and a forester, I’m a sister and a daughter. I’m a helper and a friend. I love to hike and cook, teach and write.
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