posted on
October 4, 2022
Midsummer, our farm welcomes hundreds of day old turkey chicks. From there, we raise them in the brooder until they are old enough to graze the rest of their lives on pasture. If you've never gotten the chance to come out to the farm to see them on pasture yourself, watch our 5 minute video here. It really is an impressive sight to see!
Comment with any questions below. Thanks!
Madison Locally Sourced is a publication highlighting good food and sustainability in and around the Madison area. We are delighted that they choose our farm to highlight in their current issue. Please let us know what you think!
It's the time of year where our bodies crave warm nourishing foods and this broth has it all! Vitamins, collagen, minerals and most importantly it tastes amazing!
Better food starts with better soil. As President Franklin D. Roosevelt famously said, "The nation that destroys its soil, destroys itself." He couldn't be more right. That's why we choose to manage our pastures in a way that protects, enhances, and builds soil. Because if we lose the soil, we lose our ability to grow food.
