posted on
December 9, 2019
Take a listen as Jen shares her story of being a former vegetarian to now being your family's rancher.
Let us know what you think below. Thanks!
Midsummer, our farm welcomes hundreds of day old turkey chicks. From there, we raise them in the brooder until they are old enough to graze the rest of their lives on pasture. If you've never gotten the chance to come out to the farm to see them on pasture yourself, watch our 5 minute video here. It really is an impressive sight to see!
When everyone brings a dish to pass everyone enjoys the party. Check out my three go-to summer potluck ideas. Simple fast and sure to get you invited to the next potluck!
Grazing large ruminants and wildlife restoration go hand in hand. Learn about what Riemer Family Farm is doing to restore frogs, birds, and small mammals to the prairie.
