Lamb fore shanks come from the front legs of the lamb, and tend to have slightly less meat than hind shanks. They are a foodie favorite for their tender, rich flavor. Each package of Riemer Family Farm's lamb shank comes from 100% grass-fed lamb raised on a neighboring regenerative farm. The lamb comes from hair breed sheep that have been bred for the quality of their meat, which is tender, mild, and pleasing in flavor.
Our lamb fore shanks have 2 shanks per package.
Lamb shanks are best when braised or cooked low and slow to ensure a tender result. Shanks are stronger in flavor than other lamb cuts like ground lamb or lamb stew.
