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Jowl Bacon

Jowl Bacon

$10.00/lb. Avg. 1 lb.
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Cut from the jowls and cured, this bacon is fattier and richer in flavor than traditional pork belly bacon. We love to use it to make baked beans with because of that deeper flavor profile, but it's excellent on it's own, as well.

Photo by Karolina Grabowska from Pexels